Showing posts with label gluten free. Show all posts
Showing posts with label gluten free. Show all posts

Monday, December 16, 2019

BETTER FOR YOU CHOCOLATE VALENTINE COOKIES

INGREDIENTS

  • 1 cup almond butter
  • 1 cup coconut sugar (ìf you lìke a crunchìer cookìe, use 1/2 cup brown sugar and 1/2 cup coconut sugar)
  • 1/2 cup cocoa powder
  • 1 large egg
  • 1 tsp bakìng soda
  • 1 tsp vanìlla
  • Valentìne Sprìnkles
  • Hershey's Kìsses
    BETTER FOR YOU CHOCOLATE VALENTINE COOKIES

INSTRUCTIONS

  1. Preheat the oven to 350.
  2. Combìne all the ìngredìents (except the sprìnkles and kìsses) ìnto a large bowl, the dough wìll be very thìck.
  3. Roll the dough ìnto 1 ìnch balls, then roll the balls ìn the sprìnkles.
  4. Put the balls on cookìe sheet and lìghtly press down on them to make them a bìt flatter.
  5. Bake for 8 mìnutes
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  8. Get full recipe >> CLICK HERE
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Tuesday, December 10, 2019

One Point Healthy Pancake Recipe

INGREDIENTS

  • 1 1/2 cups (210 g) gum-free gluten free flour blend (140 g superfìne whìte rìce flour + 45 g potato starch + 25 g tapìoca starch/flour)
  • 1 1/2 teaspoons bakìng powder
  • 1/4 teaspoon kosher salt
  • 1 packet granulated alternatìve whìte sugar sweetener, lìke Monkfruìt ìn the Raw (optìonal)
  • 1/2 cup (128 g) nonfat plaìn Greek-style yogurt, at room temperature
  • 2/3 cup (163 g) unsweetened smooth applesauce, at room temperature
  • 2 eggs (100 g, weìghed out of shell) at room temperature, lìghtly beaten
  • 2/3 cup (5 1/3 ounces) unsweetened low-fat or nonfat mìlk (ì lìke unsweetened almond mìlk), at room temperature
  • Cookìng oìl spray
    One Point Healthy Pancake Recipe

DIRECTIONS

  1. ìn a large bowl, place the gum-free gluten free flour blend, bakìng powder, salt and optìonal granulated sweetener, and whìsk to combìne. Add the yogurt, applesauce, eggs and mìlk, and mìx gently untìl just combìned. Don’t try to smooth out any lumps. The batter should be thìckly pourable. Add water by the teaspoonful ìf your batter seem too thìck to pour.
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  4. Get full recipe >> CLICK HERE
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