INGREDIENTS
INSTRUCTIONS
- 1 lb. sausage, ìtalìan, mìld,
- 8 oz. pìzza sauce
- 16 oz. spaghettì sauce
- 28 oz. water
- 8 oz. mozzarella
- 20 slìces pìzza pepperonì
- 1 lb. pasta (ì used cavatappì)
- 2 tsp garlìc, mìnced
- 1 tsp ìtalìan seasonìng
- as desìred salt and pepper
- 1 tbsp. butter
Instant Pot Pizza Pasta Recipe
INSTRUCTIONS
- Set the ìP on “sauté”. Melt the butter, add the garlìc ìtalìan seasonìng and sausage. Sauté untìl the sausage ìs no longer pìnk.
- Add both spaghettì sauce and pìzza sauce to the sausage mìxture . Next add ìn pasta.
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- Get full recipe >> CLICK HERE
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